This intimate hotel has just five guest rooms, each individually designed by renowned Turkish architect Rıfat Ergör to reflect the beauty of the natural caves while maintaining a very modern sensibility.

At The Serinn, modern technology and comfort are seamlessly integrated with traditional Turkish hospitality in timeless caves.

The sophistication of the hotel is reflected in the menu of the small but state-of-the-art kitchen. Renowned Turkish chef  Defne Koryürek has crafted a menu that combines Turkish and international cuisines for a meal that makes waking up a joy.
Breakfast is served on the terrace, overlooking Cappadocia’s stunning mountain landscape.

Each one of its stylishly decorated five rooms, all the needs of contemporary guests have been considered- and fulfilled. Each room has been built to international standards.

The Serinn also offers guests the use of a living room, with a television and DVD / music library.